Gaja Dagromis Barolo 2020 below-the-clouds It’s bitter and it’s luscious

It’s bitter and it’s luscious in the best of ways

WINEMAKING: The grapes were harvested at optimal flavour ripeness in the cool of the night and a variety of winemaking regimes were employed including carefully selected yeast strains a combination of stainless steel and oak fermentation

The wine is natural

Braucol is more commonly known in southwest France as Fer Servadou (or Mansois in Marcillac)

TULLIBARDINE 2016 Scotch Whisky Single Malt Oloroso Barrel - Abbé Jean Boyer Gifted Stills - mild honey

Gaja Dagromis Barolo 2020 below-the-clouds It’s bitter and it’s lusciousDagromis 2020 expresses a distinct territorial character, marked by a refreshing profile dominated by ripe black cherry and pomegranate fruit, accented by violets and hints of fleshiness, spice, and balsamic undertones. Its savory structure, supported by barely perceptible tannins, is seamlessly integrated and imbued with sweetness. A maritime balsamic note adds depth to the mouthfeel, completing this unique sensory experience.