Vinden Wines Skinsy Gewürztraminer 2024 muscat-petits-grans The nose offers up spicy

The nose offers up spicy dark to black cherry

The clonal material here is PT23 Shiraz—an old Australian clone selected from vines which were descendants of the 1832 Busby cuttings—on Paulson rootstock

mineral expressions of Saumur

showing plum and spice

Once sufficiently dried and concentrated the fruit was destemmed and crushed into an open top fermenter and pumped over twice daily throughout ferment

Vinden Wines Skinsy Gewürztraminer 2024 muscat-petits-grans The nose offers up spicyThis Gewrztraminer was sourced from our Somerset Vineyard. This dry grown block was planted in 2004 on red volcanic clay soil, over weathered limestone. The wine was fermented on sknins for 2 two weeks prior to being aged in large concrete tanks for 5 months. A beautiful floral wine with savoury, dry phenolic grip.