SKU: 77470606337
Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
How to season your NOMAD pan:
Unlike many other apple dividers
Base diameter (contact surface) ca 9
foods are browning wonderfully
A special machining then gives the surface of ULTRA LIGHT products its characteric looks
YOSHIKAWA Tamagoyaki REN Eisenpfanne L japanische Omelettepfanne Carbonstahl eterna How to season your NOMADLarge Japanese egg pan made of iron, without seasoning. The pans of the COOK PAL series of the Japanese manufacturer YOSHIKAWA are an outstanding cookware. The advantages of YOSHIKAWA pans at a glance: Lighter than cast iron pans YOSHIKAWA iron pans made of carbon steel are more than 50% lighter than conventional cast iron pans. This makes it much easier to work with the pan and is easier on the wrists. At the same time, the lightweight YOSHIKAWA pan
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